A journey around 7 countries inspiring the gastronomy of the future

Accompanied by Ferran Adrià, we’ll discover culinary experiences in Catalonia, Brazil, Argentina, Japan, Morocco, Greece and Denmark that have aroused the interest of contemporary chefs around the world, either because they revive ancestral techniques or for their conceptual innovation.

The project

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The project

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The magazine

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Ferran Adrià

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The magazine

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Ferran Adrià

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VR videos

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VR videos

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Discover the new publication giving you a preview of the gastronomy of the future. A publication where every issue will be led by a prestigious name from the world of cooking. Each guest will give us a preview of the most inspiring trends of the moment with their own innovative style.

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