{"id":792,"date":"2018-07-28T10:23:28","date_gmt":"2018-07-28T10:23:28","guid":{"rendered":"http:\/\/apartgastro.com\/aurea-dicta-de-miquel-barcelo\/"},"modified":"2024-05-30T15:47:45","modified_gmt":"2024-05-30T15:47:45","slug":"aurea-dicta-de-miquel-barcelo","status":"publish","type":"page","link":"https:\/\/apartgastro.com\/es\/","title":{"rendered":"Apart \u2013 La gastronom\u00eda que viene"},"content":{"rendered":"

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Un recorrido por el Mediterr\u00e1neo<\/h3>\n

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Con Oriol Castro, Eduard Xatruch y Mateu Casa\u00f1as emprendemos una traves\u00eda por siete territorios ba\u00f1ados por nuestro mar, un espacio lleno de retos en torno a la cocina y la alimentaci\u00f3n, que ven como una gran rambla o mercado indispensable para entender tanto los or\u00edgenes como la realidad de esa sociedad.<\/p>\n

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